Vegan Haydari Recipe - Vegan Appetizer Recipes
Vegan Haydari Recipe 🌱
Haydari is undoubtedly one of the first things that comes to mind when it comes to appetizers. And of course, it's a staple on hors d'oeuvre platters too. 😊
However, this appetizer, far from being vegan, can be veganized with plant-based ingredients with a few tweaks without sacrificing its flavor. 🙏🏻 Let's take a look at the ingredients:
Vegan Haydari Ingredients:
50g Raw Cashews
200g Tofu (I use Everfresh unsalted firm tofu)
1 teaspoon Salt
2 teaspoons Nutritional Yeast
2 cloves Garlic
Juice of 1/2 Lemon
1/2 cup Olive Oil
1/2 cup Water
1-2 teaspoons Dried Mint
(Dill can also be added if desired)
We prefer Vegrano brand Nutritional Yeast. You can check it out via the link.
https://www.katkideposu.com/urun/vegr...
If you'd like to explore our Vegan Appetizer Recipes, we've prepared the playlist below. You can find our latest recipes here.
• Gökkuşağı Renklerinde Bakliyat Salatası
You can also follow us on Instagram @dunyayi_yedik.
Best regards,