Few people know that tofu tastes better when cooked.
Recipe
Tofu 200-300 g (any kind except silken) will do
Sauce
Soy sauce 2-3 tbsp
Vegetable oil with a neutral flavor 2 tbsp
Lemon juice 1 tsp
Date syrup 1 tbsp or sugar
Mustard 1 tsp
Toasted sesame seeds 1 tbsp
Asafetida 1 pinch
Herbs of your choice