Tempeh Mustard and Pistachios
Hello friends! Today we prepare a delicious vegan recipe. Tempeh with mustard and pistachios. Tempeh is a great meat substitute full of vitamins, minerals, calcium, protein and fiber.
Try this recipe and let me know if you liked it!
Ingredients and doses:
200 grams tempeh
1 lemon
Mustard
Chopped pistachios
Extra virgin olive oil
salt
black pepper
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Video: Anna Bianco
Animation Logo: www.moephatproductions.com
Logo: Katrin Scheibert
© Lucainhiskitchen / Anna Bianco 2022