#chickenrecipe #chinesefood #pandaexpress
𝐎𝐫𝐚𝐧𝐠𝐞 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 (𝐁𝐄𝐓𝐓𝐄𝐑 𝐓𝐇𝐀𝐍 𝐓𝐀𝐊𝐄-𝐎𝐔𝐓 🥡) 𝐑𝐞𝐜𝐢𝐩𝐞. I don't do a lot of deep-frying, but this recipe is sooooo good 🤤
𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬:
1 lb chicken thigh cut to bite size pieces (chicken breast is ok too)
Cooking oil (enough to cover the chicken)
𝐌𝐚𝐤𝐢𝐧𝐠 𝐭𝐡𝐞 𝐁𝐚𝐭𝐭𝐞𝐫:
1/2 cup cornstarch
2 tbsp flour (all-purpose)
1 tbsp soy sauce
1 egg white
1 tsp sesame oil
1/4 tsp black pepper
1/3 cup water
𝐌𝐚𝐤𝐢𝐧𝐠 𝐭𝐡𝐞 𝐎𝐫𝐚𝐧𝐠𝐞 𝐒𝐚𝐮𝐜𝐞:
3/4 cup orange juice
1/2 tsp orange zest
5 tbsp brown sugar
2 tbsp soy sauce
1 tbsp rice wine vinegar
1/2 tsp mince ginger
1 tsp mince garlic
𝐂𝐨𝐫𝐧𝐬𝐭𝐚𝐫𝐜𝐡 𝐦𝐢𝐱𝐭𝐮𝐫𝐞 (𝐚𝐤𝐚 𝐂𝐨𝐫𝐧𝐬𝐭𝐚𝐫𝐜𝐡 𝐒𝐥𝐮𝐫𝐫𝐲) 𝐭𝐨 𝐡𝐞𝐥𝐩 𝐭𝐡𝐢𝐜𝐤𝐞𝐧 𝐭𝐡𝐞 𝐬𝐚𝐮𝐜𝐞:
1 tbsp cornstarch
2 tbsp cold water
Garnish with toasted sesame seeds, green onions and served with rice 🙂
**Tip** - Don't overcrowd the chicken. Cook in 2 batches if you can't fit all in one.
𝐂𝐡𝐚𝐩𝐭𝐞𝐫𝐬:
00:00 Making the batter
00:29 Making the orange sauce
00:43 Cooking the chicken
01:11 Making the cornstarch mixture
01:27 Assembling the dish
Hope you enjoy this recipe 💙
Gears used in this video:
Sony Zv1 https://amzn.to/3wc9D7U
Rode External Mic https://amzn.to/3VT1IGu
Global Knife Set https://amzn.to/3Pk2jxy
Wok https://amzn.to/4csjZ3D
Zhiyun gimbal https://amzn.to/4ceUulW
Tripod https://amzn.to/4a7cjSQ
SanDisk https://amzn.to/3TiUGbQ
*Disclosure: This video or video description contains affiliate links. As an Amazon Associate, I earn from qualifying purchases. This will help support my channel at no additional cost to you. Thank you for your support!