Homemade Chicken Fried Rice - Easy Recipe
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Homemade Chicken Fried Rice - Easy Recipe
There’s no right or wrong way of cooking fried rice. I normally use leftovers, so just use what you got and have fun! 😀
Note: Have all the ingredients ready. Once the pan heats up everything will move very quickly and you’ll have it all done in less than 15 minutes!
2 eggs
4 tbsp cooking oil
1/2 lb chicken
1 tbsp oyster sauce
1 tsp mince garlic
1 tsp sugar
1 tbsp soy sauce (adjust to taste)
1 tsp of dark sauce (optional, this gives you the dark brown color)
2 cups of cooked rice (I’m using 1 day old refrigerated rice. Using fresh rice will make it mushy)
1/4 cup of frozen peas and carrots
1 tsp sugar
Salt to taste
Black pepper to taste
Green onion for garnish
Sriracha (optional, I like to add hot sauce to my fried rice 🙃)