Damson plum liqueur from Gin or Vodka
Hi folks, another liqueur recipe today. Damson plum liqueur. It can be made with Vodka or Gin as the base spirit, I replaced the Vodka with a neutral spirit I distilled.
500g damson plums
250g sugar
1 litre of spirit (Gin or Vodka)
Pierce the skins of the plums, place them in a suitable container, add the sugar and spirit. Then leave for three months to soak, shaking occasionally. Strain and bottle.
Happy distilling.