Make these Matcha Cookies just in time for father’s day using Tea Drop Pure Organic Matcha! these are crispy on the outside and chewy and soft on the inside… the perfect treat for yourself and your loved ones 🥰
and here is the recipe!
ingredients:
200g unsalted butter
320g plain flour
1 tsp baking soda
1 tsp baking powder
around 4-5 tbsp of matcha powder (amount to preference)
80g granulated sugar
80g brown sugar
2 eggs
pinch of salt
150g white chocolate chips (or amount to preference)
marshmallows (one per cookie)
optional toppings: tiny teddy cookies, freeze-dried strawberries, hello kitty chocolates, nuts, dried fruits, etc.
1. melt or brown 200g unsalted butter
2. mix together: 320g plain flour, 1 tsp baking soda, 1 tsp baking powder, as much matcha as you want!!
3. in another bowl mix together: melted butter, 80g granulated sugar, 80g brown sugar
4. then add in two eggs and a pinch of salt
5. combine the dry ingredients into the wet ingredients mixture
6. add in around 150g of white chocolate chips (or as little/much as you like)
7. scoop into ping pong ball size and lightly flatten on baking tray
8. bake for 10 minutes at 170 C
9. take out of oven at 10 minutes and place one marshmallow onto each cookie, pressing it slightly into the cookie so it stays in place
10. return cookies into oven and bake for 5 minutes
11. once cookies are out of oven the marshmallows should be puffy and melted on top like a little pillow!
12. add desired toppings: i chose tiny teddies cookies, freeze dried strawberries, and these hello kitty chocolates i had at home! (nuts, chocolates, dried fruits…etc)
13. let cool on baking rack and enjoy
🎥MatchaJoanna
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