Let's make a classic Hojicha Latte!
Hojicha can be enjoyed in so many delightful ways—whether you love a comforting tea, a creamy latte, or even a decadent dessert. Let's start with a classic Hojicha latte!
Preparation:
🍵 Place 1 teaspoon (2g) of Tea Drop Hojicha powder into a bowl.
🍵 Pour in 30ml of hot water (70°C) and whisk into a smooth paste.
🍵 Transfer the Hojicha paste into a pre-warmed glass.
🍵 Steam 180ml of milk of your choice until smooth and silky (68°C).
🍵 Pour the steamed milk over the Hojicha paste.
🍵 Indulge in the perfect blend of roasted richness and frothy delight!
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