Kitchen Secrets: How to Thicken a Sauce
How to thicken a sauce? Easy! Thickening a liquid with corn starch is a quick way to add depth to your dishes. In this episode of Foodista's Kitchen Secrets follow Kerri Roach from BOKA restaurant and bar in downtown Seattle as she demonstrates how to thicken any sauce using a corn starch slurry.
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BOKA is a vibrant, communal blend of lounge, bar and restaurant. Sleek, contemporary design is infused with a menu of urban American food, handcrafted cocktails, and a wine list reflecting a heavy Northwest influence. Meal services include breakfast, lunch, cocktail hour, dinner, late night, weekend brunch and seasonal patio dining.
Be sure to check out BOKA for some great food and drinks! For more information visit: http://www.bokaseattle.com/
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