Sourdough Osterbrot
Delicious sourdough Osterbrot is a German easter bread and is soft white round loaf scored with a cross. Filled with raisins and almonds with scented lemon zest.
For printable recipe with video check here, https://zestysouthindiankitchen.com/s...
2 ¾ cup ( 380g) Unbleached all-purpose flour
1/3 cup ( 90g) sourdough starter ( 100% hydration)
2 tbsp( 30g) Granulated sugar
½ tsp ( 1g) salt
¼ cup (47g) Butter ( unsalted butter )
1 large egg
¾ cup (177g) Milk
½ cup ( 47g) Dark raisins
2 tbsp ( 20g) candied lemon.
For egg wash
1 egg
1 tbsp pearl sugar
2 tbsp sliced almonds