In this video I show you how to make my boyfriend´s favorite cake.
It´s a caramel almond cake which is super soft and juicy with a crunchy topping. In Sweden we call it tosca kaka. It´s easy to make and so delicious.
Caramel Almond Cake Recipe:
Batter:
4 eggs
200 g sugar
250 ml cream
200 g flour
15 g baking powder
Topping:
250 g butter
200 g sugar
3 tbsp milk
300 g sliced almonds
180° C top- and bottom heat 15 min, add topping and leave in oven for 15 more min until golden brown
Enjoy!
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Music: Loving Caliber- We were dancing in the dark (Epidemic Sound)
#toscacakerecipe #almondcake #oh...lecker!