How To Make ANY RED SALSA
It's time to watch the World Cup! And I thought to kick it off in style and deliciousness by trying to make a classic Red Salsa (Salsa Roja) 🤩 I followed all the tips I've been gathering from YT Abuelas and Señoras, and it came out great! Hope yours is delicious as well 👍
🍅 INGREDIENTS
2 Tomatoes
2 Onions
3 Garlic cloves
1 Jalapeño
1 Habanero
5 Dried pullos
1 Handful of cilantro
Half a lime
1 Teaspoon of salt
A pinch of black pepper
🥘 TOOLS & APPLIANCES
T-Fal non-stick pan
Dollar store cutting knife
KitchenAid food processor
⏳ CHAPTERS
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NAEY stands for Not An Expert...Yet!
With that mindset, I will try to become the best cook I can be, learn from the mistakes I make along the way, and share it all with YOU!
I thought a great cuisine to try to master first would be everyone's favourite: Mexican!
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#worldcup #NotAnExpertYet #NAEY
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