Green Salsa With Canned Tomatillos!
This is the first time I have ever attempted to make the world famous Mexican Green Salsa, also known in Spanish as Salsa Verde, from scratch! 😳 I didn't know what to expect from the canned Tomatillos I bought. This video was definitely one of my favourite to make so far. I hope inspires you to go ahead and try this incredible salsa for the first time.
My goal is to be a better cook, so please, if there's something you see I could improve, please let me know in the comments below!!
Muchas gracias to all my 13 Subscribers! 💝
🍅 INGREDIENTS
6 Canned Tomatillos
1 Onion
1 1/2 garlic cloves
2 Jalapeños
2 cups of Chicken broth
1 Tablespoon of Veg oil
1 teaspoon Salt
Half a Lime
1 handful of Cilantro
🥘 TOOLS & APPLIANCES
A non-stick pan
A pot
Blender or Food Processor
Tongs, Spoon or Spatula
⏳ CHAPTERS
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NAEY stands for Not An Expert...Yet!
With that mindset, I will try to become the best cook I can be, learn from the mistakes I make along the way, and share it all with YOU.
I thought a great cuisine to try to master first would be everyone's favourite: Mexican!
If you liked this video, please subscribe so that my wife can eat more delicious Mexican food 😁
#NotAnExpertYet #NAEYCooking #worldcupsnacks #tortillachips #tacos #tamales
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