How to Make Flour Tortillas WITHOUT ANY LARD
For years I have tried to make the best flour tortillas, and for years I have failed by always over cooking them, or, by not adding enough water to the stinking dough. That is why I decided to sit myself down, watch the great Señoras of YouTube, and finally take notes on how to make a flexible, proper, delicious, puffy tortilla without any lard, butter, oil, or baking powder... I hope that this video made you laugh a little and also taught you something new 😉
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🍅 INGREDIENTS
1 Cup of flour
1 Cup of almost boiling water
1 Teaspoon of salt
A little bit of Vegetable Oil for my hands (use any oil)
🍳 TOOLS & APPLIANCES
Non-stick pan
Electric mixer, because I felt lazy that day.
A bowl
A cup
My hands
A ziplock bag
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NAEY stands for 'Not An Expert Yet!'
With that mindset, I will try to become the best cook I can be, learn from the mistakes I make along the way, and share it all with YOU.
I thought a great cuisine to try to master first would be everyone's favourite: Mexican!
#NotAnExpertYetCooking #NAEY #ChefNAEY
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