Ingredients:
200 g thinly sliced Beef steak
3 Tbsp Seven Colours Grill SeasoningTM
½ medium Red onion, finely sliced
½ tsp Salt
1 tsp Brown sugar
1 Tbsp Garlic and ginger
2 Tbsp Worcestershire sauce
2 Tbsp Prego sauce
1 Tbsp Butter
3 Portuguese rolls
4 Lettuce leaves
9 sliced pickled Jalapenos