Philly Cheesesteak 🍄 Vegan 🌱 Style
This vegetarian mushroom Philly “cheesesteak” is made with sauteed mushrooms and peppers and topped with caramelized onions and vegan provolone and mozerella cheese and served up on vegan naan. This jawn takes just 20 minutes to make and is perfect as a quick dinner or sliced into sliders for an appetizer.