4 delicious yummy desserts recipes: Dalgona Coffee, One Pan Egg Toast, Cloud Bread, No-Bake Strawberry Cake. So delicious!
Recipes below in the description ↓
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This coffee has so many names: Dalgonа coffee, frothy coffee, whipped coffee, cloudy coffee, magic coffee and more. But the sensations are always absolutely unforgettable. It's amazing that by mixing just three ingredients, you can get such an airy, sweet foam that will give you so much pleasure. In our video you will learn how to make Dalgonа coffee.
▶ Ingredients:
5 tsp Instant Coffee
5 tsp Sugar
5 tsp Hot water
Milk
Ice
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▶ How to make Dalgona Coffee?
1. Mix 5 teaspoons of freeze-dried coffee, 5 teaspoons of sugar and 5 teaspoons of hot water. All ingredients are mixed in a 1:1:1 ratio.
2. Mix these three ingredients together. And then we begin to beat intensively for 10-15 minutes.
3. Pour ice into the glass, pour milk 2/3 of the glass and pour Dalgonа on the top.
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One pan egg toast with egg, jam and cheese will be an indispensable guest for half of your breakfasts. The simplicity of its preparation is amazing and you can absolutely simply make toast with an egg right now. You probably have eggs, jam, cheese and a couple of slices of toast in your fridge. Putting it all together, one pan egg toast in a pan and enjoy a delicious breakfast recipe.
▶ Ingredients:
Bread
2 Eggs
Cheese
Butter
Salt
Jam
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▶ How to make one pan egg toast?
1. Cut the cheese and the bread slice in two
2. Mix two eggs and add a pinch of salt
3. Turn on slow fire and put a piece of butter.
4. Pour the eggs in the pan
5. Place two slice of bread in an egg and turn over immediately
6. When the omelet underneath has solidified, turn over.
7. Fold the edges of the omelet onto slices of bread
8. Add strawberry jam and two pre-prepared pieces of salted cheese
9. Fold the omelet in half
10. Wait for the cheese to melt and take out
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Cloud bread, a novelty and a recent trend, has turned out to be an absolutely indescribable dessert. Until you taste cloud bread, you can only guess how the people who made it are experiencing. The recipe for cloud bread is also simple, you just need to mix eggs, sugar and starch. Next, you will get an amazing dessert from the oven and you will be able to please your loved ones.
▶ Ingredients:
2 Egg whites
40g Sugar
12g Corn starch
Food coloring (red, blue)
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▶ How to make easy Cloud Bread?
1. Separating the egg whites and whisk it
2. Add 40g sugar, 12g corn starch and food coloring
3. Bake in preheated 150°C oven for 30 minutes
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You can make a no-bake strawberry cake. Its size is created by several layers, which are poured one on top of the other and solidify thanks to gelatin. At the bottom there are crushed cookies, on top of which a strawberry layer with cream is poured, where at the end a fresh strawberry appears on the no-bake strawberry cake, poured with fresh lemon juice. You will have a wonderful time if you decide to make no-bake strawberry cake.
▶ Ingredients:
◯ 18cm round mold
■ Rare cake
150g biscuit
45g melted butter
300g yoghurt
180g coconut condensed milk
45g sugar
10g gelatin
120g strawberry puree (below in paragraph)
300ml heavy cream
23g sugar
■ Strawberry puree
330g strawberries
45g sugar
15g lemon juice
■ Strawberry jelly
230g strawberry puree
52g water
8g gelatin
■ Lemon jelly
300g water
15g lemon juice
60g sugar
11g gelatin
strawberries
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▶ How to make No-Bake Strawberry cake?
1. Grind 150g cookies.
2. Pour the 45g melted butter into a bowl. And mix it.
3. Press the cookies tightly to the bottom of the mold (18cm.)
4. Refrigerate for 30 minutes.
5. Pour 300g of yogurt, 180g of coconut condensed milk and 45g of sugar into a bowl.
6. Soak in cold water 10g sheet gelatin.
7. Soak 330g of strawberries and cut the berry.
8. Pour the chopped strawberries into a pot and add 45g sugar and 15g lemon juice. Cook for 5-10 minutes.
9. Next, using a blender, we bring to the form of strawberry puree.
10. Pour the strawberry puree into our cake mass and stir.
11. Melt in hot water gelatin, pour it into the cake mass and stir.
12. Mix 300ml heavy cream and 23g sugar. Beat until the mixture thickens.
13. Pour the whipped cream into the cake mass and stir.
14. Pour into a mold. Refrigerate for 1 hour.
15. Pour 8g of gelatin into the remaining 230g of strawberry puree. Mix and pour into a mold. Refrigerate for 1 hour.
16. Soak in cold water 11g of sheet gelatin.
17. Mix 300g of water, 60g of sugar and 15g of lemon juice. Turn on medium heat and heat until sugar is melted.
18. Pour the mixture into a bowl, add the soaked gelatin.
19. Put the strawberries cut in half on the edges, and the whole ones in the middle.
20. Pour lemon jelly and refrigerate for 2 hours.
#Dalgona #CloudBread #WowYummy