Wow, I made condensed milk chocolate truffles with just two ingredients~ So delicious!
Chocolate Truffles recipe below in the description ↓
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An incredibly delicious recipe for chocolate truffles was grandmother left my grandmother. Initially, I did not believe that it might look like what is left behind for relatives.
But because this recipe was so simple. I decided to cook it, only two ingredients. This is condensed milk and cocoa powder. You should have seen my bewilderment when I mixed them.
After I cooked the truffles, I both sniffed and put them in the refrigerator. The next day, I spotted a can of condensed milk and thought of the chocolate truffles.
Put one in her mouth and froze. It looked like expensive chocolate. Amazingly, with every second I began to understand that my grandmother left me a recipe for the most valuable thing she had. Thank you grandma, I will also bequeath the recipe to my granddaughters.
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▶ I made square shaped condensed milk chocolate truffles with a special texture. This truffles are made of 2 ingredients, it's a simple and delicious dessert.
I made truffles using a 4:1 ratio of condensed milk and cocoa powder, and the truffles were definitely more chewy and soft.
Even if you make it and store it at room temperature for a day, the texture remains the same.
▶ How to make a Chocolate Truffles?
It is a delicious Truffles Recipe. Easy Condensed Milk Chocolate Truffles recipe and simple ingredients. Recipe are so simple that anyone can make this delicious Chocolate Truffles.
▶ Ingredients:
Condensed milk — 160g
Cocoa powder — 40g
Container — 9x9cm
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▶ How to make classic Condensed milk chocolate truffles?
1. Heat condensed milk (160g) in the pot for 120 seconds.
2. Sift cocoa powder (40g) and mix it with milk.
3. Pour into a covered square mold.
4. Cool in the fridge for about an hour.
5. Remove the hardened chocolate from the square mold and peel off the wrap.
6. Sprinkle with the cocoa powder and cut into square shapes and shape by hand.
Enjoy!
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