Easy chocolate cheesecake recipe, ideal for special occasions like #Mother'sDay or as a dessert at any meal with guests. #shorts #cheesecake #chocolatecake #desserts
INGREDIENTS: for an 18 cm mold
250 g cream cheese
150 ml whipping cream
150 g 70% chocolate
30 g cocoa powder
100 g brown sugar
4 medium eggs
A pinch of salt
Strawberries for garnish
PREPARATION:
Place the cream in a saucepan over heat until it boils. Mix the chocolate and cocoa with the hot cream. Set aside.
Beat the cream cheese with the brown sugar and a pinch of salt. Add 4 eggs one at a time and continue beating. Add the reserved chocolate and mix well. Pour the entire mixture into a 18 cm springform pan lined with parchment paper.
Bake at 210°C for 30 minutes.
Remove from the pan and let cool. Sprinkle a little cocoa on top and decorate with strawberries.
The food processor I use in the video is the Kenwood Titanium Chef Baker XL.
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MJ's Recipes
2023