Green Chile Cheese Smash Burger Tacos
Green Chile Cheese Smash Burger Tacos
An internet sensation with a NM twist!
Season ground beef with desired spices, we used salt, pepper and garlic powder with a bit of minced onion. Roll into meatball size.
Press between wax or parchment and smash until super thin, drop in hot skillet to sear and then flip after 1-2 minutes. Add green chile and cheese then top with a flour tortilla.
Top with lettuce, onion and tomato if desired.
Burger Sauce is made with mayonnaise, mustard and ketchup mixed well.