SAND CAKE "DIGITAL" | Very tasty
The Number cake is very impressive and elegant. With crumbly shortbread layers, delicate ice cream, and vibrant strawberry confit, this cake is a delight for both the eyes and the palate. Exclusive content (vlogs, useful videos, and interesting posts) - https://boosty.to/biscuitcake20
Ingredients:
Cake layers:
Butter – 230g
Icing sugar – 180g
Egg – 1
Egg yolk – 1
Vanilla sugar – 8g
Baking powder – 8g
Flour – 450g
Cream:
Sugar – 200g
Cornstarch – 40g
Egg – 1
Milk – 400ml
Butter – 80g
Gelatin – 10g
Water – 30ml
33% cream – 250ml
Confit:
Strawberries – 150g
Sugar – 40g
Cornstarch – 10g
Lemon Juice – 20 ml
Decoration (foam flowers, meringue, chocolate sprinkles)
Calories per 100g - 316 kcal,
Perfections – 4.31g, Fats – 16.3g, Carbohydrates – 38.4g
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