Hello, in this video we'll make delicious homemade banana marshmallows. These marshmallows are also great for flowers.
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Ingredients
In a saucepan:
150 ml juice (any kind)
200 g banana puree
1 tbsp glucose syrup (optional, it extends shelf life)
10 g agar (900 strength)
200 g sugar
Boil the syrup for 6 minutes from the moment it boils.
In a mixer bowl:
70 g egg whites (2 eggs)
70 g sugar
A pinch of citric acid
Also watch my other videos on this topic MARSHMALLOW
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✔️1 G nozzle https://s.click.aliexpress.com/e/_DEK...
✔️Large pastry bags https://s.click.aliexpress.com/e/_DFd...
✔️Store the marshmallow bags in the oven or microwave (yogurt setting), making sure the temperature doesn't exceed 45-50 degrees Celsius.
✔️Leave the marshmallows for at least 10-12 hours. stabilize.