Healthy One Pot Skillet
Sausage And Rice Skillet
Per Serving - 4
478 Calories
20g Protein
43g Carbs
24g Fat
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Ingredients
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1 Pack DeBreton Hot Italian Sausage (Mild If You’re A Coward)
1 Cup White Rice
1.5 Cups Chicken Stock
1 Yellow Onion
2 Bell Peppers Of Your Liking
1 TBSP Garlic - Mashed
1 TBSP EVOO
Salt & Pepper To Taste
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Recipe
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1. Chop Up The Onion, Pepper, And Garlic. Remove The Sausage Skin And Break Into Smaller Pieces For Easier Browning.
2. Heat A Large Cast Iron Pot Over Medium High Heat. Once Hot, Lightly Oil And Sear The Sauage. At This Time, Add In The Onions. When The Sausage Is About 80% Cooked (Still A Little Pink) Add In The Peppers And Garlic. Cook 2 Min.
3. Add In The Rice And Toast For 1 Minute Before Adding In The Stock.
4. Bring To A Boil, Simmer, Cover, And Cook for 20-25 Minutes. Until All Stock Is Absorbed And Rice Is Cooked.
5. Serve And Enjoy!
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