The chef prepares straw-grilled mackerel.
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■ Contents
0:00 Straw-grilled mackerel
0:12 Announcement
0:34 Aim/Overview of this video
0:52 ★Types of mackerel
1:29 ★ How to grate mackerel
2:11 Tips for washing with water
3:04 ★ How to grate 3 pieces of mackerel
4:27 How to grate
6:45 Processing of the part near the tail
7:22 ★ How to pickle in soy sauce
8:17 Anisakis measures (frozen)
8:57 Processing after decompression
9:37 ★ Timing to remove bones
10:33 ★ How to smoke mackerel
10:58 How to make a comb
12:02 Points to note when lighting straw
13:03 Color and timing of completion of smoking
14:06 How to eat smoked mackerel
15:01 What is mountain wasabi?
4:12 p.m. Straw-grilled mackerel [completed]
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