Bean paste
Ingredients
320 g Boiled beans
130 g (net weight) Onions
60 g (net weight) Carrots
2 g (net weight) Garlic
60 g Melted butter
60 g (net weight) Walnuts
1 pc. Chicken egg
To taste Salt
To taste Black pepper
To taste Wine or apple vinegar
#Georgian_Cuisine_from_Sofia #Georgian_dishes