How to cook crispy bacon? A real joy for the senses, a generous dose of crispy and juicy pork belly, full of aromas and tirelessly good and tasty!
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► Crispy bacon is perfect for important occasions, when bringing this recipe to the table will make everyone's eyes pop!
Here are all the ingredients for a very crispy bacon!
FRESH BACON with rind - 1.5 kg
BOILING WATER - 1.5 l
COARSE SALT to taste
ROSERY 1 sprig
SAGE 2 leaves
PEPPERCORNS to taste
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