#ICCAIn90Days
Experience the artistry and craftsmanship of our talented students guided by Chef Hartono's expertise as they come together to create a captivating showcase of artisanal breads and pastries. Featuring a diverse array of baked goods, including beautifully crafted Halloween-themed pastries. The students skillfully apply techniques they've learned, from precise dough kneading and fermentation to intricate decorating and glazing. The bountiful and beautiful final arrangement shows the students' passion and dedication behind each creation, from traditional sourdough loaves to whimsical, spooky treats.
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