700 grams of fresh squid
2 bay leaves
3 kaffir lime leaves
5 cloves of garlic
10 cloves of shallots
8 curly green chilies
4 large green chilies
20 green cayenne peppers
1 segment of galangal
5 kaffir lime leaves
1 tsp salt
1.5 tsp mushroom stock
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00:00 Opening
00:38 Prepare the squid
01:35 Seasoning
02:19 Cook the spices
03:15 Add the squid
03:27 Taste the squid