NOT MARANGGI! PUFFLE BEEF SATEE RECIPE! FAT, FILLING, SWEET AND SAVORY!
500 gr — beef tenderloin
SMOOTH SEASONING :
10 cloves — shallots
5 cloves — garlic
1 thumb — galangal
1 tsp — coriander powder
1 tsp — cumin powder
2 — chicken eggs
2 tbsp — sweet soy sauce
1 tsp — salt
2 tsp — mushroom stock
2 tsp — pepper
SPRAY :
4 tbsp — sweet soy sauce
1 tbsp — melted margarine / vegetable oil
SAMBAL KECAP
8 cloves — shallots
1 piece — tomato
10 pcs — cayenne pepper
3 tbsp — sweet soy sauce
1 piece — lime
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00:00 why buntel
00:40 why beef
01:00 ground spices
02:30 ground meat
03:29 chopstick skewers
04:37 can be frozen food
06:25 soy sauce chili
07:21 grilled satay
08:40 taste satay