The perfect omelet exists💛 Follow these steps!
· Ingredients
2 onions
4 potatoes
4 eggs
2 yolks
Salt and olive oil
· Steps
1. Julienne the onion and finely chop the potatoes.
2. Fry the onion over low heat to caramelize. Fry the potatoes in cold oil to cook them.
3. Strain the potatoes and return them to the pan to toast. Set aside, then add 4 eggs and 2 yolks to the potato and onion mixture, and stir well.
4. Pour the mixture into the pan over medium heat and cook for 1.5 minutes on each side.
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