Fish & Chips - Yum!
In this video we go back to our colonial roots, with minimal seasoning and incorrect words. This very easy dish comes together in less than an hour and is a very refreshing meal compared to the pasta and rice heavy dishes of my usual fare. Enjoy, and cheerio mate!
Ingredients:
3-4 large Russett potatoes
2 pounds Cod
1 cup flour, plus more for dredging
1 tsp baking soda
1 tsp salt
1.5 cup light beer, such as an ale
oil for frying
salt
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