Labniyeh - Lebanese Yogurt Soup
Back again with another Lebanese dish. Souper easy, this yogurt soup is definitely a comfort meal. The trick is to keep whisking the yogurt, otherwise it will split, which isn't a catastrophe but can be avoidable! I was lucky I had the Kibbeh balls on hand but if you don't have a Lebanese grandmother, any Arab store will carry these bulgur beef balls. If you live somewhere without diversity, Trader Joe's will have a very good Kibbeh in their freezer section. Sahtein!
Ingredients:
Kibbeh balls
32 oz full fat yogurt
4 cups water
1/4 cup corn starch
1/4 cup washed medium or short grain rice
1 tbsp mint or more to taste
1 tbsp minced garlic (optional)
salt to taste
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