Healthy blueberry muffins (no white flour and refined sugar)
Ingredients
1 ¾ cups ((156g) ) white whole wheat flour or regular whole wheat flour or atta
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon fine sea salt
¼ teaspoon ground cinnamon (optional)
⅓ cup extra-virgin olive oil
¼ cup honey or maple syrup
2 large eggs
1 cup plain Greek yogurt
2 teaspoons vanilla extract
1 cup (190g) blueberries, fresh or frozen
1 tablespoon raw sugar (turbinado sugar), for sprinkling on top
Oven temperatures
First 5 mins: 200C or 392F
Then drop to: 175C or 347F