Quick and Delicious Penne Pasta
Quick and delicious pasta with pork minced meat and Mexican spices. First, cook penne pasta.
Fry the meat with Mexican spices for 10 minutes and put it outside the pan. Fry the onion and carrot in the same pan. Add garlic and tomato passata and cook for 6-8 minutes. Add minced meat and vegetable bouillon and cook for 2-3 minutes. Mix penne pasta and spread with grated cheese.
Serve with sour cream. #pastarecipe #pasta
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Ingredients:
180g of penne
200g of minced pork meat
200g of tomato passata
1-2 tsp of Mexican spices
50ml of vegetable oil
1 carrot
1 onion
1 garlic clove
vegetable bouillon
pinch of salt
grated cheese
sour cream
Bon Appétit!