How To Make An Easy & Delicious Breakfast Quesadilla
Quesadillas are a traditional dish or snack in Tex-Mex cuisine. This recipe is easy to prepare and very delicious. To begin, I poured some oil into a pan and allowed it to heat up on a medium to high flame. I placed the green onions, tomatoes, sweet peppers and allowed them to cook slightly. I added salt and pepper to taste. I also added some butter to enrich the egg and make it creamy. I scrambled the egg and made sure it was fully cooked. I poured 1 tbsp of oil into a separate pan and heated it up on a medium flame. I placed a large tortilla in the pan and spooned the egg on top and some scallions, coriander, and cheese. I placed another tortilla on top and flipped it carefully. I allowed the tortilla to cook for about a minute on each side. This breakfast dish was amazing! I hope you give this recipe a try. Happy cooking!
Breakfast Quesadilla -
3 tbsp oil
1/4 cup green onions
1/4 tomatoes
1/4 cup sweet peppers
3 eggs
1 tbsp butter
1/2 tsp salt
pepper to taste
1 tbsp oil
1 tbsp scallions
1 tbsp coriander
1/4 cup cheddar cheese
2 large flour tortillas
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