Potato Cheese Balls | Potato Cheese Balls Without Egg | Easy Snacks | Le Tauruskitchen
While you are here, please feel free to have a look at our other social media pages as well.
-------------------------------------------------------------------------------------------------------------------------
Instagram: / letauruskitchen
Pinterest: / letauruskitchen
Blogspot: https://letauruskitchen.blogspot.com
Youtube: / letauruskitchen
These delicious crispy potato cheese balls make an awesome party snack. These are flavorful, addictive and will be loved by kids and grown-ups alike. Cheese balls can be made in many different ways. The recipe shared here is super quick to make and the cheese balls can be deep-fried, pan-fried or even baked.
You can serve these without any dip, sauce or chutney as they are flavoured well and mildly spiced. This is one of those recipes which I have made many times for my kids and it has never disappointed them.
INGREDIENTS:
Mashed Potato - 3 Nos
Coriander
Onion - 1 Noschilli Powder - 1/2 Tsp
Garam Masala - 1/2 Tsp
Pepper Powder - 1/2 Tsp
Bread Crumbs - 1/4 Cup
Salt - 1 Tsp
Corn Flour - 1/4 Cup water - As Required
Mozzarella/ Cheddar Cheese - 1/2 Cup
METHOD:
1. Add the mashed potato, coriander leaves, chopped onion, Chilli powder, garam masala, pepper powder, salt and bread crumbs in the order.
2. Mix and combine well the ingredients.
3. Make a small dough ball and flatten it.
4. Add the mozzarella cheese and secure tightly the ball.
5. Dip into the flour batter and roll in the bread crumbs.
6. Deep fry in the hot oil until golden brown.
Happy cooking with us!!
Enjoy our recipes!