1 Minute 1 Dish
/ 1minute1dish
Seasoning the wings:
12 chicken wings
1 tsp salt
1/2 tsp black pepper
1 tsp cayenne or paprika
1 tbsp cooking oil
1 tsp baking power to make the skin crispy
Air fryer:
Temperature: 400F/ 204C
Time: 15 mins (turn in the middle)
Sauce:
1 oz / 30g butter
4 oz / 110g Frank's RedHot sauce
1 tbsp honey
1 tsp lemon juice
#buffalowings #chickenwings #airfryer