Homemade Garlic Butter Bread 自己做好吃又好看的蒜蓉面包 DIY
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/ 1minute1dish
The Garlic bread is seasoned with garlic, butter, salt, parsley and olive oil. After baking, it is golden in color, rich in garlic flavor, crispy outside and soft inside. It is delicious and easy to make. It can be used for breakfast or snack, which is easy to store and carry. Come and try it!
INGREDIENTS
• 1 cup warm milk
• 1 tbsp yeast
• 1 tbsp sugar
• 3 cups flour
• 2 eggs
• 2 tablespoons unsalted butter
• 4 garlic cloves, grated
• chopped flat-leaf parsley
• 2 tablespoons Olive oil
• A little sesame seeds
• A little chia seeds
• One egg yolk
蒜蓉面包以大蒜、黄油、欧芹、橄榄油为调味. 烘烤之后颜色金黄,蒜香浓郁, 外焦内软, 色香味俱佳, 既好吃又容易做, 可以用来作为早餐, 茶点, 便于存放和携带. 不吃不知道, 吃过忘不掉. 喜欢美食就快来试试吧!
配料:
• 1 杯温牛奶
• 1 汤匙酵母
• 1 汤匙糖
• 3 杯面粉
• 2 个蛋
• 2 汤匙无盐黄油
• 4 个蒜瓣，磨碎
• 切碎的欧芹
• 2 汤匙橄榄油
• 少许芝麻
• 少许奇亚籽
• 一个蛋黄
#garlic #bread #butter