Mixed Fruit Custard Recipe
Ingredients:-
1. Milk - 2 cups
2. 2 tbsp Custard Powder
3. Cut fruits
Procedure:-
1. Heat 2 cups of milk in a cooking pot on medium flame.
2. Stir it occasionally and bring it to one boil.
3. Meanwhile, mix 2 tbsp of custard powder with 3 tbsp of cold milk.
4. After 1 boil, bring down the flame to low, add the custard powder mix and stir it well.
5. Add 1/2 cup of sugar and mix it well.
6. Close the gas and transfer the custard to a boil and allow it to cool completely.
7. At last, add the cut fruits and refrigerate it for 2 hours.
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