#cheese #bbq #korean #koreanfood #fishcake
Resep:
1. Saos BBQ 200 gr
2. Saos Sambal 200 gr
3. Saos Tomat 50 gr
4. Keju Lunak 170 gr (1 Bungkus)
5. Sambal Tabur 3 Sachset
6. Gula Putih 1 sdm
7. Air 350 ml
8. Bawang Putih 3 Siung
9. Keju Cheddar Parut
Cara Memasak:
1. Tumis Bawang Putih
2. Tambahkan Air dan Keju lalu aduk rata
3. Tambahkan Saos Sambal, Saos Sambal dan Saos BBQ
4. Tambahkan Gula Putih dan Sambal Tabur, aduk rata
5. Masukkan Fish Cake, Masak hingga matang lalu koreksi rasa
6. Siap di sajikan
Alat dan Bahan yang digunakan:
Hp yang di gunakan untuk merekam
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Tripod Hp
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Ringlight
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Soft Box
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Piring Kayu Jati
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Sendok Makan Kayu Jati
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Sendok Bumbu Kayu Jati
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Sendok Korea Kayu Jati
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Centong Nasi Kayu Jati
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Garpu Kayu Jati
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Mangkok Kayu Jati Besar
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Mangkok Kecil Kayu Jati Sedang
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Mangkok Kayu Jati Kecil
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Sumpit Kayu Jati
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Alas Gelas Sedang
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Alas Gelas Kecil
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Wajan/Teflon Kecil
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Teflon Besar
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Sutil Silicon
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Saringan Minyak Tiriskan Gorengan
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Kompor Portable
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Piring Bambu
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Alas Piring Eceng Gondok
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Gas Kompor
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Gelas Pot Tanaman
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Alas Wallpaper 3D
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Minyak Goreng
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Cedea Fish Dumpling
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Saos BBQ
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Saos Sambal
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Saos Tomat
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Sambal Tabur
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Keju Cheddar Oles/ Lunak
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Keju Cheddar Parut
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