Crepe cake with strawberries and white chocolate cream – simple and delicious crepe cake recipe. You can cook it with cherries, peaches, or berries.
This strawberry crepe cake has no sugar, but is perfectly sweet! With cream cheese, lemon juice, fresh strawberries, and milk crepes are the perfect recipe for a party o holiday.
A proven step-by-step recipe from Black Pepper Chef.
Crepe Cake Recipe
Ingredients (8-10 servings) (form 18 cm)
FOR THE CREPES
250 g Flour
400-450 ml Milk
2 Eggs (large)
2 tbsp Cocoa Powder
2 tbsp Sugar
2 tbsp Vegetable oil
A pinch of salt
FOR THE CREAM AND FILLING
500-700 g Strawberries
450 g White Chocolate
400 ml Whipping Cream
600 g Cream Cheese (such as Philadelphia)
200 g Butter
1 tsp Vanilla Extract
RECIPE & INSTRUCTIONS HERE
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