Marshmallows with chocolate

Опубликовано: 07 Август 2026
на канале: Школа зефирного мастерства Татьяны Барковской
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My name is Tatyana Barkovskaya, the founder of an online school on marshmallow making and confectionery.

MARSHMALLOW, IN ALL ITS MANIFESTATIONS, IS MY MAIN, BUT NOT MY ONLY, FOCUS.

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APPLE MARSHMALLOW RECIPE:
40 g egg white
60 g sugar
Whip until thick

150 g sugar
4 g agar
60 g water
100 g applesauce Puree
Boil the syrup for 3-4 minutes

Melt any bittersweet or dark chocolate for adding to the mixture.

Watch helpful videos about marshmallows that will come in handy.
How to make applesauce for marshmallows for future use and store it without refrigeration or sugar:
👉🏻   • ГОТОВИМ ЯБЛОЧНОЕ ПЮРЕ ДЛЯ ЗЕФИРА.  
How to make invert syrup:
👉🏻    • Инвертный сироп новый урок  

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