McDaddy Poutine 🇨🇦 Ground beef recipe / Special sauce & Cheese Sauce / Canadian Cuisine
Hi Neighbours,
Over the weekend Graham and I enjoyed this wonderful McDaddy Poutine and we couldn't wait to share with you. I hope you enjoy the video and below is the recipe and everything I did for the McDaddy poutine.
Luv yas
Your Neighbours
Jerri-ellen and Graham
This is good for 4 servings
I would say
1 pound of ground beef
season how you like and fry until cooked
Each serving gets a 1/4 pound of the cooke ground beef on top of their fries
then you put the cheese sauce on
then your toppings like
Onions, tomato, lettuce, pickle
then your special sauce.
Recipes are below for the cheese sauce and the special McDaddy Sauce.
Special McDaddy Sauce Recipe
Ingredients:
1/2 cup mayonnaise
2 tablespoons sweet pickle relish
2 teaspoon yellow mustard
-2 tsp of ketchup
2 tablespoons apple cider vinegar (or you can use white vinegar)
1 teaspoon paprika (I used smoked)
1 teaspoon garlic powder
1 teaspoon onion powder
salt and pepper to taste
Instructions:
1. *Combine Ingredients:*
In a small bowl, combine the mayonnaise, sweet pickle relish, yellow mustard, vinegar, paprika, garlic powder, onion powder, and white sugar.
2. *Mix Well:* Stir all the ingredients together until the mixture is smooth and well combined.
3. *Chill:*
Cover the bowl and refrigerate the sauce for at least an hour before using it. This helps the flavors meld together.
great on burgers, sandwiches, and even as a dip for fries and the McDaddy Poutine on my youtube Channel
Link to the special Sauce
https://www.canva.com/design/DAGH2LKC...
Cheese Sauce for Fries or
McDaddy Poutine
Ingredients:
2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk
2 cup shredded cheddar cheese (or cheese of choice)
1/2 teaspoon salt
1/4 teaspoon black pepper
-1/2 tsp paprika
1/2 tsp of garlic powder
-1/2 tsp onion powder
-1/4 tsp of cayenne (optional)
Instructions:
1. *Melt the Butter:* I
n a medium saucepan, melt the butter over medium heat.
2. *Make the Roux:*
Add the flour to the melted butter and whisk constantly for about 1 minute until it forms a thick paste and starts to turn a light golden color.
3. *Add the Milk:*
Gradually whisk in the milk, making sure there are no lumps. Continue to cook and stir until the mixture thickens, about 3-4 minutes.
4. *Add the Cheese:*
Rtuen burner to low heat and slowly stir in the shredded cheese until it's completely melted and the sauce is smooth.
5. *Season:* Stir in the salt, black pepper, and any additional seasonings you like.
6. *Serve:*
Pour the cheese sauce over hot French fries and enjoy!
I use this cheese sauce for My McDaddy Poutine
there is fried ground beef on the fries
then the cheese sauce and toppings
like
onions, tomato, lettuce and pickel then the special sauce
Cheese Sauce link to downloadable recipe so you can print
https://www.canva.com/design/DAGH2Cux...
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