Using bread machine for French bread & making a BLT Pasta Salad /Garlic bread recipes
Hi Neighbours, Below are some grate recipes. One is Crusty French Bread using dough setting on bread machine but you can use stand mixer or your hands to make this bread. I also made a wonderful Pasta salad BLT pasta salad so so good and a vintage recipe and copy cat recipe. I provided ingredients below and links to full recipe. Youtube only allows so many characters typed so I provide links to the recipes that you can download and print if you like.
Chapters
0:00 - 1:20 what am I making
1:21 - 4:25 start of French Bread
4:26 - 7:03 Out Walmart eat...
7:04 - 10:41 French Bread
10:42 - 11:22 tip
11:23 - 15:16 BLT Pasta Salad and breads
15:17 - 16:57 Vintage cookbook ect...
16:58 - 24:10 Garlic Breads From Smokehouse and Onion Garlic Bread
24:11 - 26:41 putting all together
BLT Pasta Salad Recipe ( the link below will take you to downloadable recipe and it will have both full and half amount done for you )
*Ingredients:*
12 ounces rotini or penne pasta (340 grams)
1 pound bacon, cooked and crumbled (453 grams)
1 pint cherry tomatoes, halved
2 cups romaine lettuce, chopped
1 cup shredded cheddar cheese
1/2 cup red onion, finely chopped
1/4 cup chopped fresh parsley (optional)
*Dressing:*
1 cup mayonnaise
1/2 cup sour cream
3 tablespoons apple cider vinegar
1 tablespoon sugar
Salt and pepper to taste
Link to full and half recipe I printed for you to download if you like
https://www.canva.com/design/DAGKfp8e...
Crusty French Bread Dough Setting for a Bread Machine
Ingredients:
4 cups all-purpose flour
1 1/2 cups warm water (110°F or 45°C)
2 1/4 teaspoons active dry yeast (1 packet)
2 teaspoons salt
1 teaspoon sugar
Link to instruction and full recipe for the bread
https://www.canva.com/design/DAGKjljf...
Garlic Onion Bread and Smokehouse Garlic bread
Ingredients
1/2 cup butter or margerine, softened ( I melted mine but by doing that I used more butter)
2 table spoons minced garlic
1 tablespoon chopped parsley
1 loaf ( 14 inches ) Italian bread, split lengthwise in half
1/2 cup of French’s French Fried onions
1/2 cup grated Parmesan cheese
tip you may substitute 2/3 cup prepared pesto sauce for the butter mixture
note, I baked my bread on the third rack from the bottom of my oven at 375°F. I like my bread a little on the toastier side and baked it for eight minutes.
also, I find my oven on the third shelf from the bottom takes a little bit longer
For the smokehouse Garlic Bread just replace the French’s onions with Kraft powder cheddar cheese One packet from box of Kraft dinner or 3 table spoons of it.
Link to Garlic Onion Bread and Smokehouse Garlic Bread recipe
https://www.canva.com/design/DAGKjgdC...
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