Hello Everyone,
In this video I make croissants for the first time. It was a lot more difficult than I presumed and I make a lot of funny mistakes along the way.
For the recipe I followed a tutorial by Joshua Weissman: • How To Make Proper Croissants Completely B...
Ingredients:
130g water
6g yeast
250g flour
30g sugar
5g salt
25g unsalted butter, melted
1 egg yolk
138g unsalted butter (for the beurrage)
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Background music : https://www.bensound.com/
Song - All That