SOLKADHI MANGOSTEEN KADHI
Sahitya ( Ingrediants ):-
1.Ole Khobare (Grated fresh coconut )......1 Measuring cup.
2. Lasoon paklya ( Garlic cloves ).....small 3 pieces.
3. Hiravya miracheeche tukade ( Green chilli pieces. )......2 pieces of about 1 inch
4. Meeth ( Salt )......1/4 Tea spoon.
5 Sakhar ( Sugar )......1/2 Tea spoon.
6 Hing ( Asafoetida )......1 Pinch.
7. Moharee ( Mustard seeds ) ......1/2 of 1/4 Tea spoon.
8. Sajuk Toop ( Pure ghee )......1 Tea spoon.
9. Kokamache agal ( Mangosteen AGAL )......1 1/2 Tea spoon.
10 Barik chiralelee kothimbeer ( Small cut corriander leaves )......1 Tea spoon
11, Komat panee ( Warm water )......1 Measuring cup.