An Amazing Slow Cooker Hoi Sin Duck
This is our Delicious Slow cooker Duck in a home made Hoisin sauce ⏬⏬ See Below for Recipe ⏬⏬
The flavour of the dates, soy sauce and the spices really add to the soft texture of the duck.
TIPS FOR THIS RECIPE
If you have your own hoisin sauce recipe, that will work as well or if you have a favourite bottled hoisin sauce, you will need about 180-200ml for the recipe to work.
We placed sliced onions on the bottom of the slow cooker to act as a bed for the duck, to stop if from sticking and to add flavour to the dish.
We purposely don't add salt and pepper to the list of ingredients because everyone's tastes are different, and you should add salt and pepper to your own taste. We added a pinch of salt and pepper to this recipe.
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Serves: 4-5
Cooking Time: 8 Hours
Setting: LOW
1 Whole Duck (1 - 1.5kg)
1 Onion
1 Teaspoon Garlic Puree
120ml Soy Sauce
4 Tablespoons Brown Sugar
100g Dried Dates
2 Tbsp Mixed Spice/Chinese Five spice
2 Tablespoons Ground Coriander
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